Sashimi
SashimiTuna · Salmon · Kingfish
3 pieces$12
9 pieces$28
12 pieces$46
Fresh Nigiri / Aburi
2 pieces per servingSalmon$6 / $7
Tamago$6
Tuna$6 / $7
Unagi$9
Kingfish$6 / $7
MB9+ Wagyu$9
For Sharing
Deluxe Sashimi & Nigiri (18pcs)$56
Signature Mixed Nigiri (12pcs)$36
Nori — Handroll
Temaki · all $8.90Tempura Prawn$8.90
Crispy Salmon$8.90
Unagi$8.90
Alaska$8.90
Spicy Beef$8.90
Veggi$8.90
Classic Roll
Maki · all $18Salmon & Avocado$18
Cooked Tuna & Avocado$18
Teriyaki Chicken & Avocado$18
Signature Roll
MakiSpider Roll$24Softshell crab · avocado · cucumber
Rainbow Roll$22Salmon · prawn · raw tuna · cucumber · avocado
Salmon Mania Roll$22Grilled salmon · cucumber · avocado · onion
Crunch Prawn$22Prawn · avocado · cucumber
Vegetarian Signature Roll$22Carrot · cucumber · avocado · inari · tamago
MakiRainbow Roll
MakiTuna & Avocado
NigiriTasting setSalad
SaradaSpicy Sashimi Salad$22
MB9+ Wagyu Beef Salad$24
Crunch Softshell Crab Salad$26
Mini Don
DonburiMini MB9+ Wagyu Tataki Don$26Seared wagyu slices over seasoned sushi rice, finished with egg yolk.
Mini Kaisen Don$26Assorted fresh sashimi over sushi rice with ikura and seasonal toppings.
Mini Vegetarian Don$24Assorted vegetables served with sushi rice.
Entrée
ZensaiKingfish Ceviche$28Sliced kingfish served with yuzu dressing.
M9+ Wagyu Beef Tataki$26Sliced M9+ wagyu beef with spicy sauce.
Spicy Cucumber$10Crunchy cucumber with chili oil, sesame and a savory-sweet glaze.
Renkon Chips (Sea Salt or Spicy)$10Crispy lotus root seasoned with sea salt or Japanese chili spice.
Edamame / Spicy Edamame$8 / $9Steamed young soybeans sprinkled with sea salt.
Charred Broccolini$12Flame-grilled broccolini with Japanese pepita furikake.
Spicy Teriyaki Tofu$16Golden crispy tofu glazed in house-made spicy teriyaki sauce.
Agedashi Tofu$16Lightly battered tofu in warm kombu dashi broth with bonito flakes and scallions.
Takoyaki (6pcs)$16Savory wheat-flour batter filled with diced octopus, topped with mayo, seaweed and bonito.
Chicken Kara-Age (6pcs)$18Japanese-style marinated fried chicken served with Japanese mayo.
Kaki Furai (4pcs)$18Crispy panko-fried oysters served with Japanese mayo.
Soft Shell Crab (3pcs)$22Lightly battered and fried soft shell crab, crisp and flavorful.
Tempura Prawn (3pcs)$18Light and airy battered prawns fried to golden perfection.
Pork Gyoza (6pcs)$14Pan-fried dumplings filled with seasoned pork.
Wagyu Gyoza (6pcs)$18Premium wagyu beef dumplings with rich umami flavour.
DonburiWagyu Tataki Don
DonburiKaisen Don
SashimiMixed plateMain
ShokujiBlack Angus Beef Ribs$48Sous vide 48-hour beef ribs glazed in house yakiniku sauce, tender and deeply flavorful.
Black Cod$42Miso-marinated black cod, grilled until caramelised and buttery.
Teriyaki Chicken$32Char-grilled chicken thigh brushed with house-made teriyaki glaze.
Vegetable Tempura$25Seasonal vegetables coated in delicate tempura batter.
Squid Tempura$34Crispy tempura squid served with shichimi spice.
MB9+ Wagyu Steak (200g)$55Grilled wagyu served with yakiniku sauce.
Black Truffle Wagyu Beef Fried Rice$32House fried rice with MB9+ wagyu beef.
MB9+ Wagyu Soba & Black Truffle$34Black truffle and wagyu beef served with soba.
UME Claypot
DonabeUnagi Claypot Rice$48Grilled eel over Japanese rice, cooked in traditional claypot style.
Angus Beef & Foie Gras Claypot Rice$55Rich Angus beef and seared foie gras layered over claypot rice, luxurious and indulgent.
Grilled XL Oysters Claypot Rice$48Plump grilled oysters served over claypot rice infused with seafood essence.
Dessert
DezatoBaked Cheesecake$16
Hojicha Cheesecake$18
Tiramisu$18
Yame Matcha MontBlanc$18
Strawberry ShortCake$16
Please inform your server of any food-related allergies. Whilst all reasonable efforts are taken to accommodate dietary needs, we cannot guarantee our food is allergen free as our kitchen handles multiple allergens. Public holidays and Sundays incur a 15% surcharge to the total bill.